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Opening Hours

Mon - Sat :
10:00 am - 12:00 am
Sun :
10:00 am - 10:00 pm

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Food & Drinks

Enjoy classic pub favourites, from a schnitzel or steak to a range of starters, sides and dishes fresh from the grill. Pair your meal with everything from beer, wine and spirits to cocktails. Explore the full menu below to discover what’s on offer today.
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M – Member / NM – Non Member,  A – Australian,  I – Imported,  M – Mixed,  V – Vegetarian,  VG – Vegan,  GF – Gluten free,  GFO – Gluten free option

Entrées & Starters

M / NM

Garlic & Herb Butter Cob Loaf V

Add cheese $2

12 / 14

Bruschetta V

Medley tomato, Spanish onion, fresh basil, confit garlic, fetta & balsamic glaze
14 / 16

Szechuan Salt & Pepper Squid I, GF

Aioli & lemon

26 / 28

South West Fried Chicken Wings

Chilli, shallots & Korean hot sauce
17 / 19

Southern Fried Popcorn Chicken

Glazed with hot honey & served with ranch sauce

16 / 18

Bowl of Fries V, GF

10 / 12
Make it Loaded $16/18
Seasoned fries loaded with Hickory BBQ sauce, bacon, jalapeños & mozzarella, topped with cheese sauce & shallots

Wood Fire Roasted King Prawns (3) I, GF

Chimichurri, lemon & herbs
21 / 23

Duck Spring Rolls (4)

Plum dipper & pickled onions

16 / 18

Pork Belly Bites

Tossed in char siu sauce, topped with fried shallots
18 / 20

Dumplings (5)

Chilli crisp, soy sauce, shallots & sesame
16 / 18
Pork & Cabbage
Vegetarian V

Mains

M / NM

Pick your schnitzel

House Crumbed Chicken Schnitzel

Served with choice of sides

Classic (220g)

23 / 25

Jumbo (380g)

28 / 30

Tender Veal Schnitzel

Parmesan & herb crumbed, served with your choice of sides
30 / 32

Pick your topper

Parmi – Shaved ham, house made napoli & 3 cheeses

6

Boscaiola – Bacon, mushroom & garlic cream

7

Mexican – Spiced beef & bean mix, 3 cheese, sour cream & guacamole

8

Garlic Prawn I – Grilled prawn & creamy garlic sauce

9

Garlic & Herb Crumbed Lamb Cutlets (2)

Add cutlet $9
31 / 33

Bangers & Mash GF

Thick beef butchers sausages with buttered mash & peas
24 / 26

Beef & Guinness Pot Pie

Served with buttered mash & peas
26 / 28

Hokkien Noodle Stir Fry

Sautéed vegetables, fresh chilli, in a sweet & spicy char siu sauce
Add chicken $6, pork $8, prawns $9
24 / 26

House Made Lasagna

Australian Wagyu beef, creamy béchamel sauce, layered with 3 cheeses, served with garden salad & garlic bread
26 / 28

Braised Lamb Shank GF

Served with buttered mash, seasonal greens & rosemary & mint gravy
Add Shank $9
32 / 34

Proscuitto Chicken Breast GF

Served with herb roasted chat potatoes, seasonal greens, & mustard cream sauce
29 / 31

Maryland Mix Grill

Rump steak, crumbed cutlet, butchers sausage, fried egg, bacon, seasoned fries & grilled tomato
49 / 52

Pumpkin Gnocchi V

Rich basil pesto cream with truss tomato, Spanish onion, crispy sage & fetta
Add chicken $6, pork belly $8, prawns $9
22 / 24

Boscaiola Rigatoni GFO +4

Creamy mushroom, bacon & garlic sauce, topped with grated parmesan cheese
Add chicken $6, pork belly $8, prawns $9
24 / 26

Beef & Bean Nachos GF

Spiced beef & bean mix, corn chips, 3 cheeses, sour sream, guacamole, charred corn salsa, pickled onion & jalapeños
25 / 27

Salt & Pepper Squid I, GF

Served with chips, salad, lime chilli aioli & lemon
26 / 27

House Battered Barramundi I

Served with chips, salad, lemon & caper mayo
Oven baked option available GF
25 / 27

Burgers

All served with seasoned fries
All served on milk buns, GF buns +$4
M / NM

Double American Smash Burger

2 x 120g Wagyu beef patties, double american cheddar, ketchup, mustard, pickles & diced onions
26 / 28

Hot Honey Glazed Fried Chicken

Aioli, cheddar, lettuce & tomato
24 / 26

Fried Halloumi V

Roquette, tomato, avocado, pickled onions & tomato relish
21 / 23

Maryland Steak Sandwich

150g scotch fillet, American cheddar, roquette, tomato, aioli, caramelised onion jam, served on grilled sourdough
28 / 30

From The Grill

M / NM

True North Black Onyx + Rump Steak GFO

Steak (250g)
31 / 33

Grain Fed Scotch Fillet GF

Fillet (280g)
43 / 46

Woodfired Pizza

Margherita V

House made pizza sauce, basil & mozzarella
21 / 23

Hawaiian

House made pizza sauce, pineapple, shaved leg ham & mozzarella
23 / 25

Loaded Pepperoni

House made pizza sauce, pepperoni & mozzarella
25 / 27

Veggie Fix V

Tomato sauce base, button mushroom, baby spinach, sweet tomato relish, mozzarella & parmesan
25 / 27

BBQ Meat Lovers

BBQ sauce, mozzarella, salami, pepperoni, ham, bacon & sausage
27 / 29

BBQ Chicken

Grilled chicken, bacon, caramelised onion, Hickory BBQ sauce & mozzarella
27 / 29

Prawn & Chorizo I

Chorizo sausage, prawns, Spanish onion, truss tomato, baby spinach, house made napoli sauce & mozzarella
29 / 31

Philly Cheesesteak

Seared Angus rump, red & green capsicum, brown onion, Hickory BBQ sauce, mozzarella, finished with American cheese sauce & fresh chives
29 / 31

Salads

M / NM

Classic Caesar GFO

Bacon, cos lettuce, soft boiled egg, garlic croutons, parmesan & house made dressing
20 / 22

Mediterranean Roast Pumpkin Salad GF, V

Spiced & roasted pumpkin wedges, mixed leaves, charred capsicum, spanish onion, truss tomato, fetta cheese & balsamic vinaigrette
22 / 24

Thai Salad

Pickled onions, pickled ginger, cabbage, hokkien noodles, lettuce, tomato, cucumber, peanuts & shallots
22 / 24
Add chicken $6, prawns $9, squid $8

Sauces

Dianne, Mushroom, Gravy, Peppercorn, Creamy Garlic

3

Sides

M / NM

Buttered Mash GF, V

6 / 8

Roast Chat Potato V

6 / 8

Steamed Seasonal Potato GF, V

6 / 8

Potato Bake GF

6 / 8

Garden Salad GF, V, VG

6 / 8

Desserts

M / NM

Rocky Road Pizza GFO, V

Caramel sauce base, chocolate ganache, biscoff crumb, roasted peanuts & toasted marshmallows
22 / 24

House Made Sticky Date Pudding

Butterscotch sauce & vanilla bean ice cream
16 / 18

Kids

Chicken Nuggets

14 / 16

Cheese Burger GFO + $4

14 / 16

Ham & Pineapple Pizza GFO + $4

14 / 16

Sausage Mash GF

14 / 16

Tempura Fish & Chips I

14 / 16

Sparkling

Willowglen Brut

Riverina, New South Wales

150ml

7.5 / 8

Bottle

32 / 34

Da Luca Proseco

Veneto, Italy

150ml

9.5 / 10

Bottle

40 / 42

Wolf Blass Pink Moscato

South East Australia

150ml

8 / 8.5

250ml

12 / 12.5

Bottle

35 / 37

Veuve Clicquot

Chamagne, France

Bottle

120 / 130

White

Vivo Sauvignon Blanc

Riverina, New South Wales

150ml

7.5 / 8

250ml

11.5 / 12

Bottle

32 / 34

3 Tales Sauvignon Blanc

Marlborough, New Zealand

150ml

8.5 / 9

250ml

12.5 / 13

Bottle

37 / 39

Tempus Two Verdehlo

Hunter Valley, NSW

150ml

10 / 10.5

250ml

13.5 / 14

Bottle

42 / 44

Bay of Stones Chardonnay

South Australia

150ml

8 / 8.5

250ml

12 / 12.5

Bottle

35 / 37

Regional Classic Chardonnay

Tumbarumba, New South Wales

150ml

11.5 / 12

250ml

13.5 / 14

Bottle

53 / 55

Bella Riva Pinot Grigio

King Valley, Victoria

150ml

9.5 / 10

250ml

13 / 13.5

Bottle

41 / 43

Red

Willowglen Cabernet Merlot

Riverina, New South Wales

150ml

7.5 / 8

250ml

11.5/ 12

Bottle

32 / 34

The Deen Shiraz

Heathcote & Rutherglen, Australia

150ml

8.5 / 9

250ml

12.5 / 13

Bottle

37 / 39

St Hallets Black Clay Shiraz

Barossa, South Australia

150ml

12 / 12.5

250ml

18.5 / 19

Bottle

54 / 56

Grayling Pinot Noir

Marlborough, New Zealand

150ml

9 / 9.5

250ml

12.5 / 13

Bottle

39 / 41

DB Cabernet Sauvignon

Riverina, New South Wales

150ml

8 / 8.5

250ml

12 / 12.5

Bottle

35 / 37

Penfolds Bin 28

South Australia

Bottle

85 / 90

Rosé + Sweet

Willowglen Moscato

Riverina, New South Wales

150ml

8 / 8.5

250ml

12 / 12.5

Bottle

35 / 37

Days of Rose

South Australia, Australia

150ml

9.5 / 10

250ml

13 / 13.5

Bottle

40 / 42

Mexican Pizza GFO +4

Spiced beef & bean mix, Spanish onion, jalapeños, house made pizza sauce, mozzarella, topped with sour cream & shallots
M/NM
15 / 18

Aussie Curried Snags GF

Butchers sausage, winter vegetables, Keen’s curry sauce, served with buttered mash
15 / 18

Spiced Pumpkin Risotto GF, V

Roasted pumpkin, Spanish onion, truss tomato, baby spinach, cream & parmesan
15 / 18

Bacon & Egg Sando GFO +4

Crispy bacon, fried eggs, roquette, tomato & caramalised onion jam
15 / 18

Caesar Wrap

Chicken, bacon, cos lettuce, parmesan & house made dressing, served with chips

15 / 18

Our menu contains allergens & is prepared in a kitchen that handles nuts, shellfish, gluten & eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.
* NOT AVAILABLE ON PUBLIC HOLIDAYS

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Book a table and join us for great pub meals, cold drinks and friendly local hospitality. Whether it's a family dinner, catch-up with mates or a special occasion, we'd love to have you.

Opening Hours

Mon - Sat :
10:00 am - 12:00 am
Sun :
10:00 am - 10:00 pm

Opening Hours

Mon - Sat :
10:00 am - 12:00 am
Sun :
10:00 am - 10:00 pm
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